RRMC Cafeteria

 July 22-28

Monday

Lunch: Parmesan Chicken, Au gratin Potatoes, Fried Squash, Cornbread, Dessert

Dinner: Cheeseburger Casserole, Carrots, Mashed Potatoes, Cornbread, Dessert

Tuesday

Lunch: BBQ Sandwich, Baked Potato, Baked Beans, Dessert

Dinner: Spaghetti, Side Salad, Garlic Bread, Dessert

Wednesday

Lunch: Fried Chicken, Mashed Potatoes, Cole Slaw, Whole Kernel Corn, Cornbread, Dessert

Dinner: Ham and Beans, Cabbage, Stewed Potatoes, Cornbread, Dessert

Thursday

Lunch: Roast Beef, Red Potatoes, Carrots, Cornbread, Dessert

                      Dinner: Chicken Strips, French Fries, Green Beans, Roll, Dessert         

Friday

Lunch:  Pork Chops, Rice Pilaf, French Style Green Beans, Dessert

Dinner: Baked Ziti and Meat Sauce, Fried Okra, Tossed Salad, Dessert

Saturday

Lunch: Hamburger, Tater Tots, Relish Plate, Dessert

Dinner: Chicken/Broccoli Alfredo, Green Beans, Tossed Salad, Garlic Bread, Dessert

Sunday

Lunch: Herb Pork Loin, Cauliflower, Macaroni and Cheese, Roll, Dessert

Dinner: Vegetable Soup, Pimento Cheese Sandwich, Pasta Salad, Dessert

July 22-28:  Daily Grill Options (Monday - Friday)

Grilled Chicken Sandwich, Baby Shrimp, Fries, Baked Potato 

Soup available on Bar Daily

Call 615-735-5170 and Order Grill Items by 11 a.m.

July 29 - August 4

Monday

Lunch: Turkey Dressing, Gravy, Mashed Potatoes, Italian Green Beans, Dessert

Dinner: Baked Fish, White Beans, Cole Slaw, Hush Puppies, Dessert

Tuesday

Lunch: Country Fried Steak, Gravy, Mashed Potatoes, Green Peas, Coleslaw, Roll, Dessert            

Dinner: Fried Chicken, Macaroni Cheese, Broccoli, Roll, Dessert

Wednesday

Lunch: Sub Sandwich Bar, Broccoli Salad, Soup, Dessert

Dinner: Lasagna, Green Beans, Tossed Salad, Garlic Bread, Dessert

Thursday

Lunch: Pork Chop, Corn, Cabbage, Roll, Dessert

Dinner: Chop Steak, Baked Potato, Green Bean Casserole, Roll, Dessert

Friday

Lunch: Teriyaki Chicken, Fried Rice, Fajita Vegetables, Egg Roll, Dessert

Dinner: Hamburger, French Fries, Relish Plate, Dessert

Saturday

Lunch: Shrimp, Au Gratin Potatoes, Green Beans, Roll, Dessert

Dinner: Grilled  Chicken Sandwich, Relish Tray, Onion Rings, Baked Beans, Fruit Cup

Sunday

Lunch: Chicken and Dumplings, Mashed Potatoes, Turnip Greens, Cornbread, Dessert

Dinner: BBQ Sandwich, Tater Tots, Coleslaw, Dessert

July 29 - August 4:  Daily Grill Options (Monday - Friday)

Corndogs, Hamburger, Fries, Onion Rings 

Soup available on Bar Daily

Call 615-735-5170 and Order Grill Items by 11 a.m.